A Showcase of Kodava Cuisine at the ITC Windsor. Coorg Cuisine at ITC Windsor.

[heading size=”18″ align=”center”]Kaveri Ponnapa presents A Gourmet’s Table In Coorg at the ITC Windsor, with the Master Chefs of the iconic restaurant, Dakshin.
A selection of classic Coorg dishes will feature on the menu.[/heading]

Date: 24th November to 4th December, 2013.

Venue: Dakshin ( ITC Windsor ), Bangalore.

For Details & Reservations, please call: 080 – 4140 1205

[gmap width=”440″ height=”360″ address=” Dakshin Windsor”]