A Showcase of Kodava Cuisine at the ITC Windsor. Coorg Cuisine at ITC Windsor.
[heading size=”18″ align=”center”]Kaveri Ponnapa presents A Gourmet’s Table In Coorg at the ITC Windsor, with the Master Chefs of the iconic restaurant, Dakshin.
A selection of classic Coorg dishes will feature on the menu.[/heading]
Date: 24th November to 4th December, 2013.
Venue: Dakshin ( ITC Windsor ), Bangalore.
For Details & Reservations, please call: 080 – 4140 1205
[gmap width=”440″ height=”360″ address=” Dakshin Windsor”]